About andrea

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So far andrea has created 57 blog entries.

Homemade Dilly Beans

{Homemade Dilly Beans} One of our favourite preserves from the garden are Dilly Beans. Every summer we make a stash of jars to last our family throughout the year, plus a few extras for gifting. The most [...]

Homemade Dilly Beans2020-09-05T21:45:44+00:00

Beet, Brie + Fennel Tarts

{Beet, Brie + Fennel Tarts} It's been awhile since we've shared any kind of appetizer recipe, so here we have a lovely little number that pleases in both flavour and colour, and hales straight out of the [...]

Beet, Brie + Fennel Tarts2020-09-04T17:08:25+00:00

Chocolate Beet Brownies

{Chocolate Beet Brownies} What a lovely treat it is to combine some of those garden vegetables into something sweet instead of savoury for a change! We are swimming in beets here at the farm (Joseph is pictured [...]

Chocolate Beet Brownies2020-08-29T00:43:06+00:00

A Day in Our Life on the Farm

{ A Day In Our Life on the Farm } Just a little glimpse of how we juggle life with farm, and family. A number of you have asked about this, so here we go with a [...]

A Day in Our Life on the Farm2020-08-27T20:53:19+00:00

Homemade Celery Salt

{ Homemade Celery Salt } While most of us enjoy munching on a fresh rib of celery (especially when it comes straight outta the garden!) and appreciate the flavour it lends added to our soups and salads-- [...]

Homemade Celery Salt2020-08-20T20:46:54+00:00

Grilled Romaine Lettuce and Corn Salad with Goat Cheese

{ Grilled Romaine Lettuce + Corn Salad } With Goat Cheese Nothing says summer more than a fresh veggie salad and some grilling. And this recipe fuses both into one tastebud satisfying combination! Have you ever tried [...]

Grilled Romaine Lettuce and Corn Salad with Goat Cheese2020-08-13T17:24:14+00:00

Swiss Chard, Artichoke + Cheddar Rolls

{ Swiss Chard, Artichoke + Cheddar Rolls } You can just about taste it already just looking at it, can't you? Buttery, soft rolls spun with savoury filling and crisp melted cheese on top. That's pure comfort [...]

Swiss Chard, Artichoke + Cheddar Rolls2020-08-08T02:35:23+00:00

Roasted Parmesan Cabbage Wedges with Lemon Tahini Dressing

{ Roasted Parmesan Cabbage Wedges } with Lemon Tahini Dressing Have you ever tried roasting your cabbage before? Such a comforting and homey feel. Cabbage takes on a pleasing, buttery flavour and melt-in-your mouth texture when cooked. [...]

Roasted Parmesan Cabbage Wedges with Lemon Tahini Dressing2020-07-31T21:47:49+00:00

Ultimate Veggie Fritter

{ Ultimate Veggie Fritter } I don't know what's more satisfying to sink my teeth into than a crispy fritter. Crunchy on the outside, soft on the inside, packed with colour and flavour, and in this case, [...]

Ultimate Veggie Fritter2020-07-24T19:15:31+00:00

Zucchini Carpaccio

{ Zucchini Carpaccio } with goat cheese, walnuts, and fennel pollen Raw zucchini has a soft, rich feel and unlike cooked zucchini, it maintains a light sweetness. Have you ever tried it? If you haven't, this recipe [...]

Zucchini Carpaccio2020-07-17T23:16:06+00:00
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