Among all those late summer vegetables, leeks rank as one of my favourites. Their sweet and fragrant onion-like flavour adds so much deliciousness to all the comfort foods like soups, stuffings, scalloped potatoes– and savoury tarts like this one. Using premade puff pastry (found in the freezer section of your local grocery store) makes it a simple matter of just assembling and baking, and it looks wonderful! Try it yourself.
Thank you to Jessica Musslewhite for yet another delish creation. (See more of her work at Mushrooms & Thyme blog) I hope you are all enjoying those fresh vegetables and all the great flavour in your life– I know we are!