{Introducing the NEW book!}
I am so thrilled to announce the release of my book “Fresh Grown: Essential Guide to Use, Store, and Make the Most of Your Vegetables”. It is finally here and I can’t wait to share it with you!
This book is packed with everything you need to know to make the most of your vegetables— including which parts are edible, how to use them, what to do with your excess, and the various ways to preserve each one. I filled it with beautiful photography and a wealth of firsthand tips and tricks direct from our farm. This book will help you minimize your food waste, stretch your dollars, reap maximum benefits, and make it all go farther than you ever thought possible.
Creating this was a labour of love as I wrote, sketched, photographed, designed, and compiled all the veggie-loving information I have learned in market garden farming over the past two decades into a big, beautiful book for you all. It will answer all your burning veggie questions and help you fully enjoy your produce. It’s got something for everyone too, beginners and seasoned alike– I’m so excited for you to check it out!
What’s Inside?
Fresh Grown is more than just a cookbook. It is your ultimate guide to making the most of your produce. Here’s a sneak peek at what you’ll find inside:
- Beautiful Images: Stunning visuals that will inspire you to get creative in the kitchen.
- Staple Recipes: Delicious, reliable recipes that will become your go-to’s for enjoying all your produce.
- Practical Cooking & Storage Tips: Learn how to store your produce to keep it fresh longer and cook it to perfection.
- Meal Inspiration: Get inspired with new ideas to bring excitement to your meals.
- Creative Uses: Explore inventive ways to use every part of your vegetables, minimizing waste.
- Preservation Guidance: Master the art of preserving your harvest, so you can enjoy garden-fresh flavours year-round.
Why You Should Read It
This book is a must-have for every home gardener, home cook, homesteader, CSA member, farmers market shopper, and anyone wanting to enjoy their vegetables to the fullest. Here’s why:
- Reconnect with Your Food: More deeply appreciate all aspects of your food and how to make the most of it.
- Minimize Waste: Learn to use every part of your produce, reducing waste and maximizing flavour.
- Maximize Your Garden’s Potential: From planting to harvesting to cooking, get the most out of your garden.
- Enjoy Delicious and Nutritious Meals: Find joy in cooking and eating meals that are as nutritious and beneficial as they are delicious.
Rave Reviews and Accolades
I am humbled and honoured to share that Fresh Grown has quickly garnered rave reviews and impressive accolades, including #1 Bestseller in four categories on Amazon Canada, #1 Hot New Release, #60 in the top 100 best-selling books overall, and earning a 5-star Reader Review seal from Reader Views (see interview here). The intuitive and practical organization of the book makes it accessible to readers of all cooking and gardening levels. The feedback has been overwhelmingly positive from all of you, and I couldn’t be more grateful.
Grab a Copy!
Fresh Grown is available in both softcover and ebook, so you can enjoy it in the way that suits you best. Whether you’re curled up on the couch, cooking in the kitchen, or out in the garden, you can have this essential guide by your side.
>> Buy it HERE <<
visit Amazon.ca or Amazon.com
Thank you for joining me on this journey. I can’t wait for you to explore Fresh Grown and enjoy using all your fresh, homegrown produce. Happy gardening and happy cooking!
